Importance of food preservation pdf

Hygiene refers to conditions and practices that help to maintain health and prevent the spread of diseases. Many people equate hygiene with ‘cleanliness,’ but hygiene is a broad term. Importance of food preservation pdf includes such personal habit choices as how frequently to bathe, wash hands, trim fingernails, and change clothing. The water comes through a push-button shower head attached to a flexible hose.

Hygiene is a concept related to cleanliness, health and medicine. It is as well related to personal and professional care practices. In medicine and everyday life settings, hygiene practices are employed as preventative measures to reduce the incidence and spreading of disease. In general, hygiene refers to practices that prevent spread of disease-causing organisms. Medical hygiene pertains to the hygiene practices related to the administration of medicine and medical care that prevents or minimizes the spread of disease. Scrubbing up, hand-washing, especially in an operating room, but in more general health-care settings as well, where diseases can be transmitted. Most of these practices were developed in the 19th century and were well established by the mid-20th century.

Home hygiene pertains to the hygiene practices that prevent or minimize the spread of disease at home and other everyday settings such as social settings, public transport, the workplace, public places etc. Hygiene in a variety of settings plays an important role in preventing the spread of infectious diseases. At present, these components of hygiene tend to be regarded as separate issues, although based on the same underlying microbiological principles. Preventing the spread of diseases means breaking the chain of infection transmission. Simply, if the chain of infection is broken, infection cannot spread. Targeted hygiene is based on identifying the routes of pathogen spread in the home and introducing hygiene practices at critical times to break the chain of infection.